"Getting Your Money's Worth" with Judith West
- Co-Founder, Cook for America
There are two myths about serving good food to children in schools: One, there's not enough money and two, kids wont eat it. Kate Adamick, co-founder, Cook for America, proves the reverse and her program teaches school food service workers around the country how to cook. As for money, Adamick has found ways to use the funds from government sources more efficiently for schools and she says, "kids absolutely eat real food". Former attorney turned chef, Adamick gives details of her program on Getting Your Money's Worth with Judith West.
Themes: Food, Kids, Obesity
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