"Getting Your Money's Worth" with Judith West
- Professor of Nutrition, New York University; Author, WHAT TO EAT
Good News! Eating in has been substituted for eating out. Times are tough and your budget has forced cutbacks. Don't dispair. There are real benefits to home cooking for you and your loved ones. As a friend recently said, "If I eat out Saturday and Sunday, I weigh three to five pounds more on Monday." Hear New York University Nutrition Professor Marion Nestle's point of view on Getting Your Money's Worth with Judith West.
Themes: Nutrition, Dieting, Obesity, Food
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