"Getting Your Money's Worth" with Judith West
- General Manager, Shake Shack
Craving a Chicago style hot dog in New York City? Or a mid-western style ice-cold root beer float? Well, maybe a California style burger with potato bun and mayo. Hear Jon Vandegrift, general manager of Shake Shack, describe this unique food kiosk under Restaurateur Danny Meyer's umbrella on Getting Your Money's Worth with Judith West.
Themes: Dining, Food
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